Product Description
Sugandha Kokila (Cinnamomum cecidodaphne), also known as Malagedi or Telkaulo is a medium-sized tree that can grow to a height of 15–20 meters. It can be found in Nepal’s central and western districts, at elevations ranging from 1000 to 2500 meters.
Sugandha Kokila’s fruit (Berry), which is black in color and has a spherical shape, is the most beneficial portion of the plant. The scent of the essential oil is highly useful in cosmetic items such as soap and perfumes. Sugandha Kokila has a variety of therapeutic properties, including anti-inflammatory, carminative, and anti-cold, stomach ache, and toothache relief.
Its harvesting season is from June to August.
Description
Botanical Name :Cinnamomum cecidodaphne
Distillation part of plant : Dried fruit
Main Constituents :1,8-cineole, trans-Methyl cinnamate
Local Name : Sugandh kokila
Sourcing : Wild Crafted
Production Month : June- August
Production :Company owned distillation
General Properties
Physical Properties:
Aroma : Camphoraceous, exotic, fruity
Notes : Middle
Color : Pale Yellow
Appearance : Mobile liquid
Packaging
Available Quantity: 150 gm to 100 K.G
Uses
Natural tonic for the central nervous system
Its analgesic and anti-inflammatory properties are excellent for treating swelling and pain
Helps in digestive system
Helps in increasing immune power.