In 1990, we stumbled upon this opportunity to work with a phenomenal tea garden in Haputale, Sri Lanka. It was an estate in need of love; and was also about the same time that we were determined to return to farming and doing it organically. We were bewildered by how our grandparents lived – very healthy and well. Their lifestyle was simple and Mother Nature provided them in abundance for all of their needs. It was a great sustainable way of life. Nostalgic having grown up in tea gardens and being a descendent of this people, we set foot on Greenfield in 1990 as a personal odyssey to transform it into a sustainable organic oasis and paint its people with smiles. We suddenly found ourselves part of a huge family and laid out a few principles we would work on 1. ethical to its people (fair pay) 2. organic to its land (no chemicals) 3. sustainable to the environment through regenerative organic farming (and zero carbon foot print) Our landscape is by no means dreamy verdant carpets of tea, but a forest garden juxtaposed by huge boulders with zero carbon footprint. Tall forest trees protrude providing shade and ensuring moist fertile soil. Our soil is constantly fed with organic compost and our top soil protected. Our cloud forests pander to the endemic Sri Lankan leopard and all of the realms of this natural kingdom. Our people are paid fair and our children educated. This is the essence of Greenfield Estate today! Our journey still trends on serving you with ethical, fair and regenerative organic produce.
About our Company
|Company Name||Greenfield Bio Plantations (Pvt) Ltd.|
|Key Products||Teas, Dried Herbs&Spices,|
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